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BS ISO 5765-2:2002
New product
BS ISO 5765-2:2002
Dried milk, dried ice-mixes and processed cheese. Determination of lactose content partTitleEN sectionTitleENMore info
| Author | BSI |
|---|---|
| Editor | BSI |
| Document type | Standard |
| Format | File |
| EAN ISBN | 0 580 40507 9 |
| ICS | 67.100.10 : Milk and processed milk products
67.100.30 : Cheese 67.100.40 : Ice cream and ice confectionery |
| Number of pages | 24 |
| Cross references | ISO 5765-2:2002
|
| Year | 2002 |
| Country | United Kingdom |