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Describes the principal performance characteristics which are of interest to the user, and describes how to test and evaluate them.
Author | BSI |
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Editor | BSI |
Document type | Standard |
Format | File |
EAN ISBN | 0 580 24542 X |
ICS | 97.040.20 : Cooking ranges, working tables, ovens and similar appliances
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Number of pages | 18 |
Cross references | EN 61309:1995,IEC 61309:1995 |
Set | MYSTD-20STD |
Year | 1990 |
Country | United Kingdom |
Keyword | BS EN 61309 ; BSEN61309 ; BSEN 61309 ; BS EN61309 |