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BS EN 16187:2015

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BS EN 16187:2015

Foodstuffs. Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation

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Author BSI
Editor BSI
Document type Standard
Format File
EAN ISBN 978 0 580 80963 7
ICS 67.230 : Prepackaged and prepared foods
Number of pages 24
Replace DD CEN/TS 16187:2011
Cross references EN 16187:2015
Set MYSTD-20STD
Year 2015
Country United Kingdom
Keyword BS EN 16187 ; BSEN16187 ; BSEN 16187 ; BS EN16187